We poured some cream into a clean jar and added a pinch of salt. Next we had turns shaking the jar like crazy, this took quite a long time. Eventually we saw the yellow blob of butter separate from the thin buttermilk. Then we gave the butter a taste test on crackers.
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| Our butter |
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| The left over buttermilk. |
It was different from usual butter but oh so yummy - Hannah
I didn't expect it to taste like that - Lily
It tasted like a buttercup - May
It tasted milky and creamy - Christopher
It was yummy and delicious - Rachel
I loved the butter.
ReplyDeleteI made some when I got home.
When I had it on potato it tasted like the butter you bye from the shop.